(1) His most famous souse , Sir John Falstaff, is a bloated, devious, clown.

(2) He liked to make salt-fish souse

(3) Another popular Barbadian dish is pudding and souse , traditionally a special Saturday meal.

(4) Special occasions often call for pudding and souse , the first a spicy mashed sweet potato encased in pigs belly, and boiled pig's head served with a u251cu00f6u251cu00e7u251cu2510pickleu251cu00f6u251cu00e7u251cu00fb of onions, hot and sweet peppers, cucumbers, and lime.

(5) Other popular dishes are dumpling and pig-tail or cow-heel soup, souse , and chicken stew.

(6) Of what value dignity, if you're already a drunken souse and there's nothing else to lose?

(7) Souse the quilts in warm suds until thoroughly clean

(8) He's a roaring souse

(9) I ate pigfoot souse , which I hadn't in a couple years.

(10) She includes many Caribbean specialities, like souse , and ackee and saltfish, and the glowing photography makes even something as plain as yam in butter sauce look like a long-awaited feast.

(11) You think I've become an old souse , don't you?

(12) The guy at the bar was a souse , a wino.

(13) Crew cut lads fresh from college would put aside their childish experimentations with wine and beer, join a respectable company, and start the business of learning how to belt hard liquor from the seasoned souses at work.

(14) And the next night you have to be at an endless reception dinner, listening to too many toasts by too many souses .

(15) My savarin with rum and muscatel tasted like a stale doughnut soused in wine.

(16) Shredded carrots are soused in soy sauce and mixed with sesame seeds, coriander and arame, a Japanese algae seaweed product.

(17) Choppy waves soused the seaweed which clung to the rocks.