(1) Insulin is a hormone needed to convert sugar, starch and other foods into energy needed for daily life.

(2) Indeed, some athletes have found success in reducing their intake of starch and replacing it with high-protein foods.

(3) A basic meal comprises a starch food, preferably soft or hard taro, tapioca, or rice, and a protein food, normally fish.

(4) There is no meat (apart from fish) no bread, protein, starch , carbohydratesu251cu00f6u251cu00e7u252cu00ac nothing but leaves, nuts and berries.

(5) Enzymatically, amylase breaks starch into maltose and glucose.

(6) A little spray starch with the iron will help too.

(7) The Minor test involves painting the affected area of the skin with iodine solution and after allowing time for drying, dusting the area with starch powder.

(8) This plant has a wide distribution in tropical Africa and is an important source of starch and protein for Africans.

(9) The starch stored in natural plant sugars is harvested and then the sugar is fermented into lactic acid.

(10) From these results, it was proposed that sucrose metabolism following rapid starch degradation plays an important role in energy production and growth of pondweed turions under anoxia.

(11) At this point in time, his evening suit was wrinkled, although it was normally pressed and stiff with starch .

(12) Fold the vanilla, vinegar, and potato starch into the egg white mixture.

(13) One can also get various varieties of soaps, bleaching powders, starch powder and different varieties of pickles made by the self-employment units funded by the Khadi board.

(14) This decrease of invertase activities resulted in a decreased hexose: sucrose ratio accompanied by starch and protein deposition.

(15) The starch and cellulose powder used in Z Corp's 3D Printers also works very well.

(16) If protein foods are eaten with starch , six or more hours are needed depending on the type of protein.

(17) It may contain any of the diluents, with the exception of starch , permitted for powdered extracts.

(18) Starchy materials which contain more complex carbohydrates, including starch and insulin, require several steps before fermentation.

(19) The contents of protein, sugar, starch and lysine in maize plant are critical to maize quality.

(20) Vegetarians base their diet on four main food groups: starch , legumes, fruits and vegetables.