(1) Please Click F5 to refresh the page and get the latest updates
(2) You see, I need to refresh my longhand skills for the up-coming exams.
(3) Short-term courses give nurses an opportunity to refresh their skills
(4) A database refresh is achieved by fully reharvesting the metadata.
(5) Placing the wet bar within the study made sense, but forcing guests to trek around the staircase, past the front door, and down a short hallway to refresh their drinks seemed inconvenient.
(6) It would take just a year and u00d4u00f6u00bcu251cu255115,000 to refresh the skills of the 3,000 refugee doctors in Britain.
(7) Drain and refresh under cold water, then layer up between sheets of clingfilm and keep in the fridge until needed.
(8) Drain and refresh under cold running water then dry thoroughly (I wring them in a clean tea towel).
(9) Education helps parents improve or refresh their marketable skills.
(10) In Chicago the natural light bathing her room helped to energize and refresh her.
(11) Mr. Perrot, whilst accepting that he now had no independent recollection of events, had to an extent been able to refresh his memory from the documents.
(12) Teachers in Orkney will have greater opportunities to refresh and enhance their skills thanks to a u00d4u00f6u00bcu251cu255167,000 award from the Scottish Executive.
(13) Cook the peas in simmering salted water for 4 minutes until tender, then drain, refresh in cold water and drain again.
(14) She got up and walked to the kitchen, probably to refresh her drink.
(15) Make the braised lettuce: halve the lettuces and blanch them quickly in boiling salted water, then refresh in cold water and drain well.
(16) Blanch the bean sprouts in the boiling water for 25 seconds then refresh under cold running water.
(17) The RTAI kernel module detects the vertical refresh of the monitor and changes a pointer in the video card memory that tells the video card what to draw on the screen.
(18) Remember to refresh the page when you get there if there's nothing new.
(19) The leaves, if sufficiently young and tender, may be eaten raw; but it is usual to parboil them, refresh them in cold water, and serve them as sunomono.
(20) If you need to refresh your memory, just read the previous chapter.