(1) A camp defended by a circular formation of wagons,a general term for beer made with bottom fermenting yeast (usually by decoction mashing),originally it was brewed in March or April and matured until September,beer
(2) A camp defended by a circular formation of wagons
(3) A general term for beer made with bottom fermenting yeast (usually by decoction mashing)
(4) Originally it was brewed in March or April and matured until September
(5) Beer
(1) Winning the quiz, aside from the kudos and respect from your peers, nets you eight pints of beer or lager .
(2) His stroke of luck came when he decided to brew the fashionable new lager instead of heavier traditional beers.
(3) At this point, she was drinking cider, as lager was no longer giving her a quick enough kick.
(4) You can't eat a late night curry without a few pints of lager to wash it down.
(5) The offender continued his drinking consuming more cider, lager and a bottle of Martini.
(6) You used to get offered a chaser with your lager , but that doesn't happen as much, if at all, now.
(7) A sought-after brand of lager
(8) He told officers that he had drunk ten pints of strong lager during a six-hour period leading up to the attacks.
(9) He said he had drunk around 13 vodkas and ten pints of lager during the day.
(10) In some supermarkets it is possible to buy cans of lager and bottles of cider for less than a bottle of water.
(11) On the table in front of him he has a pint of lager , and a newspaper open at the sports section.
(12) Beer, lager and cider were the most popular drinks but there was a sharp increase in alcopops drinkers.
(13) A pint of lager
(14) Experts agree that it is easier to drink flat beers faster than fizzy beers such as lager .
(15) I dream of a specialty beer store, with ales and lagers stored separately at proper temperature away from light and a cellar of aging beers.
(16) The two basic types of beer - ales and lagers - both consist of the same four ingredients: water, hops, yeast and malt.
(17) Austrian beer, such as the light lagers and heavier Bock - brewed for Christmas and Easter - is on par with the better known German varieties.
(18) Brewers use several methods to produce beers and lagers with low alcohol content.
(19) The brewery intends to turn round the fortunes of the English pint, which is facing tough opposition from chilled lagers and Irish ales.
(20) The majority of Mexican beers produced today are pale Pilsener lagers , light in color, flavor and hoppiness.
lager beer